Bread Products Mislabeling Lawsuits: Misleading Protein Content?

Last Updated on March 14, 2024

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At A Glance

This Alert Affects:
Illinois residents who purchased certain bread products, baking mixes and granolas that stated the amount of protein per serving on the front of the packaging.
What’s Going On?
Attorneys working with are investigating whether some food manufacturers are misleading consumers about how much usable protein each serving of their products provides. If so, they may be able to file class action lawsuits against the companies.
Which Companies Are Under Investigation?
Toufayan Bakeries, Silver Hills, Flatout, Mission Foods and Carbonaut.
How Could Lawsuits Help?
Class action lawsuits could help buyers get some of their money back and potentially force the companies to change how their products are labeled.
What You Can Do
If you live in Illinois and bought any of the bread or other products listed below, fill out the form on this page to help the investigation.

The information submitted on this page will be forwarded to Milberg Coleman Bryson Phillips Grossman, PLLC who has sponsored this investigation.

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